Try a fresh twist on the classic French manicure. Matte and glossy nail polishes mingle for this modern manicure.
Add some interest to your fingertips with a moon manicure technique. Learn how nail polish, stickers and a top coat can lead to fabulous nails.
This is our Classic Lasagna recipe filled with layers of homemade tomato meat sauce, creamy ricotta, al dente noodles, and topped with mozzarella and Parmesan. Food Director Annabelle Waugh walks you through every step of this crowd-pleasing recipe.
This crowd-pleasing quiche - also known as Quiche Lorraine - makes a delightful breakfast, lunch or light dinner. Food director Annabelle Waugh walks you through the whole pie pastry process from how to make the filling, to tips for a perfect finish.
Canadian Living fitness expert Pamela Mazzuca Prebeg shows you how to tone your abs with five exercises you can do at home.
Cara Rosenbloom, Canadian Living's nutrition expert and registered dietitian, shows you how easy it is to control your portion sizes both at restaurants and home.
Our food director Annabelle Waugh walks you through the steps of this popular cutout cookie recipe. Learn how to split the vanilla bean, roll perfect dough, cut out shapes like a pastry chef, and arrange on baking sheets for flawless, even baking.
Our food director Annabelle Waugh shows you how to make Decorator Icing with perfect consistency, then walks you through cookie piping, flooding, marbling, and flocking for bakeshop-beautiful cookie designs.
Add some sparkle and shine to your fingertips with the glitter fade nail polish application. It's a quick and easy way to make your hands party ready.
