If you don't have pumpkin seeds, substitute your favourite kind of nut or seed. Toast pumpkin seeds in dry skillet over medium heat until golden. (This method works for any seed.)
- Portion size 8 servings
- Credits : Canadian Living Magazine: November 2011
Ingredients
Creamy Almond Dressing:
Method
In skillet, cook bacon over medium heat until golden and crispy, 5 to 8 minutes. Transfer to paper towel-lined plate to drain.In large bowl, combine leaf lettuce, spinach, Gouda cheese, mushrooms and pumpkin seeds.
Creamy Almond Dressing: Whisk together almond butter, vinegar, oil, water, honey, paprika, pepper and salt until smooth. Pour over salad; toss to coat. Crumble bacon over top.
Nutritional facts Per serving: about
- Sodium 219 mg
- Protein 8 g
- Calories 176.0
- Total fat 14 g
- Potassium 387 mg
- Cholesterol 20 mg
- Saturated fat 4 g
- Total carbohydrate 7 g
%RDI
- Iron 14.0
- Folate 31.0
- Calcium 14.0
- Vitamin A 53.0
- Vitamin C 13.0
