The sweetness of mango offsets the spiciness of jerk seasoning and wraps up everyday chicken salad with an appealing new look and taste.
- Portion size 4 servings
Ingredients
Method
In bowl, whisk jerk seasoning with oil; add chicken and turn to coat. Place on foil-lined rimmed baking sheet; broil, turning once, for about 12 minutes or until no longer pink inside. Let cool slightly; cut into thin strips.
In large bowl, toss together chicken, lettuce, mango, red pepper, mayonnaise and lime rind and juice. Divide among tortillas, placing in centre of each. Fold 2 sides over filling; roll up from end.
Nutritional facts <b>Per serving:</b> about
- Sodium 711 mg
- Protein 22 g
- Calories 380.0
- Total fat 13 g
- Cholesterol 42 mg
- Saturated fat 1 g
- Total carbohydrate 44 g
%RDI
- Iron 18.0
- Folate 10.0
- Calcium 4.0
- Vitamin A 30.0
- Vitamin C 78.0
