Heirloom tomatoes are a sweet taste of summer all on their own, but they really shine in this simple salad. A perfect side dish to grilled steak.
- Portion size 4 servings
- Credits : Canadian Living Magazine: August 2014
Ingredients
Method
In large bowl, whisk together oil, vinegar, salt and pepper. Stir in tomatoes, celery and parsley; toss to combine.Nutritional facts PER SERVING: about
- Fibre 2 g
- Sodium 17 mg
- Sugars 3 g
- Protein 1 g
- Calories 84.0
- Total fat 7 g
- Cholesterol 0 mg
- Saturated fat 1 g
- Total carbohydrate 5 g
%RDI
- Iron 5.0
- Folate 13.0
- Calcium 2.0
- Vitamin A 14.0
- Vitamin C 35.0
