- Portion size 4 servings
Ingredients
Method
In large bowl, toss together mixed greens, cauliflower, cabbage, Cheddar cheese, cucumber, fennel and apple.Parsley Lemon Dressing: In small bowl, whisk together parsley, olive oil, canola oil, lemon juice, shallot, garlic, lemon rind, salt and pepper; pour over salad and toss to coat.
Nutritional facts Per serving: about
- Sodium 247 mg
- Protein 12 g
- Calories 319.0
- Total fat 25 g
- Cholesterol 35 mg
- Saturated fat 8 g
- Total carbohydrate 15 g
%RDI
- Iron 11.0
- Folate 56.0
- Calcium 30.0
- Vitamin A 29.0
- Vitamin C 115.0
