To create a layered effect, rest a metal spoon facedown over the surface of the coffee and slowly pour the cream over the spoon.
- Prep time 5 minutes
- Total time 5 minutes
- Portion size 2 servings
Ingredients
Topping (optional):
Method
Fill 2 glasses with boiling water; set aside. In bowl, whisk cream just until soft peaks form. Discard water from glasses; add whiskey and maple syrup. Pour coffee over maple mixture; stir to combine.
Spoon whipped cream over top; sprinkle with chocolate shavings (if using). Serve immediately.
Nutritional facts Per serving: about
- Sodium 22 mg
- Sugars 23 g
- Protein 1 g
- Calories 273
- Total fat 14 g
- Potassium 203 mg
- Cholesterol 51 mg
- Saturated fat 9 g
- Total carbohydrate 27 g
